QUICK TIPS

1. Regular maintenance is key: Clean your oven regularly to prevent buildup of grease and food residue.

2. Use natural cleaners: Opt for eco-friendly cleaners or make your own using ingredients like baking soda and vinegar.

3. Let it cool: Always allow your oven to cool down before starting the cleaning process to avoid burns.

4. Remove racks and trays: Take out removable parts like racks and trays to clean them separately.

5. Soak stubborn stains: For tough stains, soak them with a mixture of water and baking soda before scrubbing.

6. Scrub gently: Use a non-abrasive sponge or cloth to avoid damaging the oven’s interior.

7. Pay attention to the door: Clean the oven door thoroughly, including the glass, to maintain visibility and cleanliness.

8. Ventilation is key: Ensure proper ventilation while cleaning to avoid inhaling fumes from cleaning products.

9. Rinse thoroughly: After cleaning, rinse the oven interior with water to remove any residue from cleaning products.

10. Regular maintenance: Schedule regular deep cleanings to keep your oven in top condition and avoid buildup.